
Ashleigh Smith

Tomatillos are not tomatoes, though they do have similar appearances. To make matters more confusing, other common names tomatillo goes by are the Mexican Husk Tomato and Mexican Tomato. Their main difference in look is the green, papery husk.
Like tomatoes, they come in a variety of colors, from oranges to greens and purples. Tomatillos also have a tangier and more acidic taste to them. You can add them to your favorite salsa mixes and Spanish dishes like tomatoes.
Tomatillo is usually cooked before being eaten, but you can consume them raw if they are fully ripe. Just be sure not to eat any of its foliage as it is poisonous like tomato plants are. Always wash your tomatillos before use to remove any residue left by the foliage.
Suppose you don’t plan on using your tomatillo for a while though you will want to store them in the fridge still in their husks. This can give you up to 3 weeks before they need to be used.
When tomatillo is cooked, it often takes on a more citrusy flavor being more sweet than tart. Adding these unique fruits to your summer cooking will make a splash with your friends and family.
If you want to give these guys a try, start with our yummy Fresh Tomatillo Salsa Recipe, which can be found on our recipe page.
About the Author

I'm Ashleigh Smith, a native to Northern Utah. I first gained a love of gardening with my grandmother as I helped her each summer. I decided to make a career of it and have recently graduated with a Bachelor's degree in Horticulture from Brigham Young University - Idaho. My studies have focused on plant production while I also have experience in Nursery & Garden Center Operations.
Become a True Leaf Market Brand Ambassador! You’ll enjoy awesome perks, free products and exclusive swag & offers! Help us create a gardening revolution and help others experience the joy of growing!
Leave a comment
Your email address will not be published. Required fields are marked *
0 Comments
No Comments yet! Be the first to start a conversation
Further Reading
2023 Giving Tuesday Recap
Every year, it seems that the message of Giving Tuesday is reaching more and more people. What a beautiful thing it is to be able to serve the people both within your community and others around the world. If Giving Tuesday is new to you, welcome. This...
Ashleigh Smith
2023-12-062 min read0The Types and Benefits of Homemade Tea
Written By Lara Wadsworth Tea of some kind has been drunk somewhere in the world for at least 5,000 years. This simple yet comforting drink is ingrained in human culture. However, there are so many different kinds of tea and ways to make it that it can...
Ashleigh Smith
2023-12-056 min read0Christmas Wheatgrass Tradition
Published December 5, 2022 There are many traditions associated with Christmas. Hanging stockings, singing carols, giving gifts, etc. Did you know it is also a traditional custom to grow wheatgrass for your Christmas table? In Croatia, you will commonl...
Ashleigh Smith
2023-12-045 min read6Discovering the Festival of Lights: Hanukkah's History and Traditions
Written By Chelsea Hafer Often referred to as the Festival of Lights, hanukkah is a radiant celebration that illuminates the winter season with hope, unity, and tradition. Can you feel the warm glow of candlelight, the sizzle of potato latkes, and the ...
Ashleigh Smith
2023-11-295 min read0