x
{"id":4608395739251,"title":"Swiss Chard Seeds - Barese Dark Green Smooth Leaf","handle":"swiss-chard-seeds-barese-dark-green-smooth-leaf-1","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Barese Dark Green Smooth Leaf Swiss Chard Seeds. 28 Days to harvest. Non-GMO, heirloom, open pollinated seeds. Beta vulgaris ssp. cicla. AKA: Barese Swiss Chard. Italian variety. Barese Swiss Chard is commonly grown for baby greens. But when grown to maturity, they have a rich, spinach like flavor. The leaves are bright green, glossy, and wavy at the edges. Swiss chard is high in potassium, and is very versatile, it can be baked, creamed, and used in salads and soups. Swiss chard grows best in areas that are not too hot, at over 100 degrees F Swiss chard will start to struggle. They can handle some light frost. Start the seeds indoors and transplant outside when heavy frosts have ceased. Barese Swiss Chard can also be direct sown in the mid spring or late summer. If you harvest individual leaves off of swiss chard with scissors or clippers the plant will continue to grow for an ongoing harvest. 1,500 Seeds per ounce.\"}' data-sheets-userformat='{\"2\":4227,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":13228792},\"10\":2,\"15\":\"arial,sans,sans-serif\"}'\u003eBarese Dark Green Smooth Leaf Swiss Chard Seeds. 28 Days to harvest. Non-GMO, heirloom, open pollinated seeds. Beta vulgaris ssp. cicla. AKA: Barese Swiss Chard. Italian variety. Barese Swiss Chard is commonly grown for baby greens. But when grown to maturity, they have a rich, spinach like flavor. The leaves are bright green, glossy, and wavy at the edges. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003ch4\u003eSelect a Different Use for This Seed:\u003c\/h4\u003e\n\u003cdiv class=\"profile-links\"\u003e\u003ca href=\"\/products\/swiss-chard-seeds-barese-dark-green-smooth-leaf-microgreens-1\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/tlm-microgreens.png?4946520050077590398\"\u003e\u003cu\u003eMicrogreen\u003c\/u\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!--split--\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003ch2\u003eSwiss Chard Seeds - Barese Dark Green Smooth Leaf\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eSwiss chard is high in potassium, and is very versatile, it can be baked, creamed, and used in salads and soups. Swiss chard grows best in areas that are not too hot, at over 100 degrees F Swiss chard will start to struggle. They can handle some light frost. Start the seeds indoors and transplant outside when heavy frosts have ceased. Barese Swiss Chard can also be direct sown in the mid spring or late summer. If you harvest individual leaves off of swiss chard with scissors or clippers the plant will continue to grow for an ongoing harvest. \u003c\/p\u003e\n\u003cli\u003e\n\u003cstrong\u003eLatin Name: \u003c\/strong\u003eBeta vulgaris ssp. cicla\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003e28\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e Days to Full Maturity - Annual Crop - Not Intended to Over-winter - All Zones in the U.S.A\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGermination Rate:\u003c\/strong\u003e High – Open Pollinated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeeds for: \u003c\/strong\u003eFarm \u0026amp; Garden Vegetable\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eSeed Quality:\u003c\/strong\u003e Non-GMO - Heirloom - Premium Seeds \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeeds Per Package:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003e5 g - Approximately 265 Seeds \u003c\/li\u003e\n\u003cli\u003e1 oz - Approximately \u003cspan data-mce-fragment=\"1\"\u003e1,500 \u003c\/span\u003eSeeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 6,000 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 24,000 Seeds\u003c\/li\u003e\n\u003cli\u003e5 lb - Approximately 120,000 Seeds\u003c\/li\u003e\n\u003cli\u003e25 lb - Approximately 600,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cp\u003eMountain Valley Seed Company Brand - Independently Family Owned \u0026amp; Operated Small Seed Company - Premium Quality Seeds\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","published_at":"2020-11-19T09:31:38-07:00","created_at":"2020-10-27T17:24:59-06:00","vendor":"Mountain Valley Seed Company","type":"Vegetable Seeds","tags":["20-29 Days","Annual","Chard","Cooler","Full Sun","Green","Heirloom","New","Non-GMO","Open Pollinated","Packet","Seeds","veg_chard","Vegetable","White"],"price":249,"price_min":249,"price_max":14942,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32089061687411,"title":"5 Gram Packet","option1":"5 Gram Packet","option2":null,"option3":null,"sku":"49282","requires_shipping":true,"taxable":true,"featured_image":{"id":15367463043187,"product_id":4608395739251,"position":1,"created_at":"2020-10-27T17:28:50-06:00","updated_at":"2020-10-27T18:35:29-06:00","alt":"barese dark green smooth leaf swiss chard","width":2000,"height":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/swiss-chard-barese-dark-green-smooth-leaf-wm_1.jpg?v=1603845329","variant_ids":[32089061687411,32089061720179,32089061752947,32089061785715,32089083904115,32089084362867]},"available":true,"name":"Swiss Chard Seeds - 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Non-GMO, heirloom, open pollinated seeds. Beta vulgaris ssp. cicla. AKA: Barese Swiss Chard. Italian variety. Barese Swiss Chard is commonly grown for baby greens. But when grown to maturity, they have a rich, spinach like flavor. The leaves are bright green, glossy, and wavy at the edges. Swiss chard is high in potassium, and is very versatile, it can be baked, creamed, and used in salads and soups. Swiss chard grows best in areas that are not too hot, at over 100 degrees F Swiss chard will start to struggle. They can handle some light frost. Start the seeds indoors and transplant outside when heavy frosts have ceased. Barese Swiss Chard can also be direct sown in the mid spring or late summer. If you harvest individual leaves off of swiss chard with scissors or clippers the plant will continue to grow for an ongoing harvest. 1,500 Seeds per ounce.\"}' data-sheets-userformat='{\"2\":4227,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":13228792},\"10\":2,\"15\":\"arial,sans,sans-serif\"}'\u003eBarese Dark Green Smooth Leaf Swiss Chard Seeds. 28 Days to harvest. Non-GMO, heirloom, open pollinated seeds. Beta vulgaris ssp. cicla. AKA: Barese Swiss Chard. Italian variety. Barese Swiss Chard is commonly grown for baby greens. But when grown to maturity, they have a rich, spinach like flavor. The leaves are bright green, glossy, and wavy at the edges. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003ch4\u003eSelect a Different Use for This Seed:\u003c\/h4\u003e\n\u003cdiv class=\"profile-links\"\u003e\u003ca href=\"\/products\/swiss-chard-seeds-barese-dark-green-smooth-leaf-microgreens-1\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/tlm-microgreens.png?4946520050077590398\"\u003e\u003cu\u003eMicrogreen\u003c\/u\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!--split--\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003ch2\u003eSwiss Chard Seeds - Barese Dark Green Smooth Leaf\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eSwiss chard is high in potassium, and is very versatile, it can be baked, creamed, and used in salads and soups. Swiss chard grows best in areas that are not too hot, at over 100 degrees F Swiss chard will start to struggle. They can handle some light frost. Start the seeds indoors and transplant outside when heavy frosts have ceased. Barese Swiss Chard can also be direct sown in the mid spring or late summer. If you harvest individual leaves off of swiss chard with scissors or clippers the plant will continue to grow for an ongoing harvest. \u003c\/p\u003e\n\u003cli\u003e\n\u003cstrong\u003eLatin Name: \u003c\/strong\u003eBeta vulgaris ssp. cicla\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003e28\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e Days to Full Maturity - Annual Crop - Not Intended to Over-winter - All Zones in the U.S.A\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGermination Rate:\u003c\/strong\u003e High – Open Pollinated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeeds for: \u003c\/strong\u003eFarm \u0026amp; Garden Vegetable\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eSeed Quality:\u003c\/strong\u003e Non-GMO - Heirloom - Premium Seeds \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeeds Per Package:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003e5 g - Approximately 265 Seeds \u003c\/li\u003e\n\u003cli\u003e1 oz - Approximately \u003cspan data-mce-fragment=\"1\"\u003e1,500 \u003c\/span\u003eSeeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 6,000 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 24,000 Seeds\u003c\/li\u003e\n\u003cli\u003e5 lb - Approximately 120,000 Seeds\u003c\/li\u003e\n\u003cli\u003e25 lb - Approximately 600,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cp\u003eMountain Valley Seed Company Brand - Independently Family Owned \u0026amp; Operated Small Seed Company - Premium Quality Seeds\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e"}
Mountain Valley Seed Company

Swiss Chard Seeds - Barese Dark Green Smooth Leaf

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Barese Dark Green Smooth Leaf Swiss Chard Seeds. 28 Days to harvest. Non-GMO, heirloom, open pollinated seeds. Beta vulgaris ssp. cicla. AKA: Barese Swiss Chard. Italian variety. Barese Swiss Chard is commonly grown for baby greens. But when grown to maturity, they have a rich, spinach like flavor. The leaves are bright green, glossy, and wavy at the edges. 

Select a Different Use for This Seed:

Swiss Chard Seeds - Barese Dark Green Smooth Leaf

Swiss chard is high in potassium, and is very versatile, it can be baked, creamed, and used in salads and soups. Swiss chard grows best in areas that are not too hot, at over 100 degrees F Swiss chard will start to struggle. They can handle some light frost. Start the seeds indoors and transplant outside when heavy frosts have ceased. Barese Swiss Chard can also be direct sown in the mid spring or late summer. If you harvest individual leaves off of swiss chard with scissors or clippers the plant will continue to grow for an ongoing harvest. 

  • Latin Name: Beta vulgaris ssp. cicla
  • Days to Maturity: 28 Days to Full Maturity - Annual Crop - Not Intended to Over-winter - All Zones in the U.S.A
  • Germination Rate: High – Open Pollinated
  • Seeds for: Farm & Garden Vegetable
  • Seed Quality: Non-GMO - Heirloom - Premium Seeds 
  • Seeds Per Package:
    • 5 g - Approximately 265 Seeds 
    • 1 oz - Approximately 1,500 Seeds
    • 4 oz - Approximately 6,000 Seeds
    • 1 lb - Approximately 24,000 Seeds
    • 5 lb - Approximately 120,000 Seeds
    • 25 lb - Approximately 600,000 Seeds
  • Mountain Valley Seed Company Brand - Independently Family Owned & Operated Small Seed Company - Premium Quality Seeds

     
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