55 days. Also known as Cocozelle Zuccini. Traditional Italian favorite often harvested extra early, but still very good when left to a larger size. Appealing dark green with lighter broad stripes; excellent flavor. Will grow up to 12" long. Not actually a true zucchini, this summer squash has a slightly larger blossom end.
Growing Summer Squash Italian Striped Zucchini Garden Seeds
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Sow about 45 days before the last frost. For transplanting two weeks after the last frost is recommended. Zucchini Italian Striped is a high-volume producer. Space 3-6"after thinning. Gorgeous blossoms and vines appear very early and adorn gardens. Frequent picking stimulates growth to last all year long. Younger, tender zucchinis are more flavorful; pick several times weekly.
Additional Facts/information
High measures of nitrogen, phosphorus, potassium, Vitamins A, C; and other vitamins and minerals make zucchini a healthy choice. They store well for pickling and freezing, but will last up to three days in the refrigerator; incomparable when juiced along with carrots; shred for use in making lasagna, ratatouille, and bread.
Basic Info
| Latin Name: | Cucurbita Pepo |
| Other Names: | Summer squash, courgettes, Italian Squash |
| Color: | Light green-grey |
| Flavor: | Tender and full of flavor |
Growing Info
| Days to Maturity: | 55 days |
| Planting Depth: | 1 - 1 1/2" deep |
| Plant Spacing: | 24-36 inches |
| Row Spacing: | 3-4 feet |
| Growth Habit: | 3" tall - Bushy |
| Soil Preference: | Well-watered, compost, rotted manure - pH 5.6 - 7.0 |
| Temp Preference: | WARMER, Lowest Temperature 40° to 50°F (4° to 10°C) |
| Light Preference: | Full Sun = 6 - 8 hours daily |
Other Info
| Pests/diseases: | Withstands powdery mildew and Mosaic viruses |
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