- A medium hot pepper (2,000 - 4,500 SHU) that is resistant to TMV and was developed for classic Mexican salsas.
73 Days to maturity (from transplant). Capsicum annuum. Pepper, Hot - Garden Salsa Hybrid Pepper Seeds. Non-GMO, annual hybrid, heat tolerant, hot-type pepper with medium heat levels.1,000 to 5,000 Scoville Heat Units. Suitable for growing in garden plots, raised beds, and greenhouses. Resistant to Tobacco Mosaic Virus. They have a medium level of heat and are a popular choice for making salsas and pickled peppers. These hybrid hot pepper seeds are produced by Mountain Valley Seed Company, which offers premium-quality vegetable seeds for home gardeners and fresh-market growers alike ~5,000 seeds/oz.