- A medium hot pepper (2,000 - 4,500 SHU) that is resistant to TMV and was developed for classic Mexican salsas.
73 Days to maturity (from transplant). Capsicum annuum. Garden Salsa Hybrid Pepper Seeds. Non-GMO, annual, F1 hybrid, heat tolerant, hot pepper with medium heat levels. 1,000 to 5,000 Scoville Heat Units. Suitable for growing in garden plots, raised beds, and greenhouses. Resistant to Tobacco Mosaic Virus. They have a medium heat level and are a popular choice for making salsas and pickled peppers. These hybrid hot pepper seeds are produced by Mountain Valley Seed Company, which offers premium-quality vegetable seeds for home gardeners and fresh-market growers alike ~5,000 seeds/oz.
