{"id":10048965384,"title":"Bean Seeds - Bush - Masai","handle":"bush-bean-masai-seed","description":"\u003cp\u003eUp to 47 days. This very popular baby french filet bean is one of the most popular in Europe. The Masai is a variety of green bean that is very popular in Europe and is resistant to many bean diseases. The pods have a very tender texture and are about four inches long when mature. This annual bean can grow in zones three through twelve in full sunlight and has a bush growing habit. Very good flavorful beans are borne on bushed that have small leaves making it easy to pick.  The pods are 4 inches long a a nice green color.  It is very disease resistant and has a white seed.\u003c\/p\u003e\n\u003c!--split--\u003e\n\u003ch2\u003eGrowing Masai Bean Seeds\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLatin Name:\u003c\/strong\u003e\u003cem\u003e phaseolus vulgaris\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOther Names:\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 47 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardiness Zone:\u003c\/strong\u003e 3-12\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Depth:\u003c\/strong\u003e 1\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Spacing:\u003c\/strong\u003e 4-6\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRow Spacing:\u003c\/strong\u003e 18-24\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Mound\/bush\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Preference:\u003c\/strong\u003e Well-draining soil, above 60 degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemp Preference:\u003c\/strong\u003e Warmer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight Preference:\u003c\/strong\u003e Full sun is required.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePests\/diseases:\u003c\/strong\u003e Susceptible to common bean mosaic virus and rust\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Green\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e very tender texture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSeeds can be planted one week after the last frost, in weather above sixty degrees. Sow the seeds one inch deep, with a space of four to six inches between plants. When watering, take care not to get the leaves wet, as this can spread diseases throughout the plant. After forty seven days, the mature pods can be harvested. Mature pods can be identified appearing dried and withered, and they will be able to be snapped off the plant easily.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!--split--\u003e","published_at":"2017-07-03T14:08:55-06:00","created_at":"2017-07-03T14:08:58-06:00","vendor":"Mountain Valley Seed Co.","type":"Vegetable Seeds","tags":["50-59 Days","Annual","Bean","Color_Green","Days to Maturity_50-59 Days","Full Sun","Green","Heirloom","Heirloom Seeds_Heirloom","Intended Use_Vegetable","Light Requirement _Full Sun","Non-GMO","Open Pollinated","Preferred Temperature_Warmer","Seed Type_Annual","Seed Type_Non-GMO","Seed Type_Open Pollinated","Seeds","USDA Zone_Zone 3","USDA Zone_Zone 4","USDA Zone_Zone 5","USDA Zone_Zone 6","USDA Zone_Zone 7","USDA Zone_Zone 8","USDA Zone_Zone 9","veg_bean","Vegetable","Warmer","Zone 3","Zone 4","Zone 5","Zone 6","Zone 7","Zone 8","Zone 9"],"price":640,"price_min":640,"price_max":3150,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39483195400,"title":"1000 Seeds","option1":"1000 Seeds","option2":null,"option3":null,"sku":"18119","requires_shipping":true,"taxable":true,"featured_image":{"id":4612096098419,"product_id":10048965384,"position":1,"created_at":"2018-08-07T10:03:07-06:00","updated_at":"2018-08-07T10:03:22-06:00","alt":"Masai Heirloom Bush Beans","width":700,"height":700,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/masai-bush-bean-wm_700.jpg?v=1533657802","variant_ids":[39483195400,39483195464]},"available":true,"name":"Bean Seeds - Bush - Masai - 1000 Seeds","public_title":"1000 Seeds","options":["1000 Seeds"],"price":640,"weight":45,"compare_at_price":null,"inventory_management":"shopify","barcode":"740006031591"},{"id":39483195464,"title":"10,000 Seeds","option1":"10,000 Seeds","option2":null,"option3":null,"sku":"18120","requires_shipping":true,"taxable":true,"featured_image":{"id":4612096098419,"product_id":10048965384,"position":1,"created_at":"2018-08-07T10:03:07-06:00","updated_at":"2018-08-07T10:03:22-06:00","alt":"Masai Heirloom Bush Beans","width":700,"height":700,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/masai-bush-bean-wm_700.jpg?v=1533657802","variant_ids":[39483195400,39483195464]},"available":true,"name":"Bean Seeds - Bush - Masai - 10,000 Seeds","public_title":"10,000 Seeds","options":["10,000 Seeds"],"price":3150,"weight":3402,"compare_at_price":null,"inventory_management":"shopify","barcode":"740006031584"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/masai-bush-bean-wm_700.jpg?v=1533657802","\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/non-gmo-sprouting-seed_44b95c22-7a1a-47ab-ac93-64b5525a6a13.jpg?v=1533657798"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/masai-bush-bean-wm_700.jpg?v=1533657802","options":["Size"],"content":"\u003cp\u003eUp to 47 days. This very popular baby french filet bean is one of the most popular in Europe. The Masai is a variety of green bean that is very popular in Europe and is resistant to many bean diseases. The pods have a very tender texture and are about four inches long when mature. This annual bean can grow in zones three through twelve in full sunlight and has a bush growing habit. Very good flavorful beans are borne on bushed that have small leaves making it easy to pick.  The pods are 4 inches long a a nice green color.  It is very disease resistant and has a white seed.\u003c\/p\u003e\n\u003c!--split--\u003e\n\u003ch2\u003eGrowing Masai Bean Seeds\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLatin Name:\u003c\/strong\u003e\u003cem\u003e phaseolus vulgaris\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eOther Names:\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 47 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardiness Zone:\u003c\/strong\u003e 3-12\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Depth:\u003c\/strong\u003e 1\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Spacing:\u003c\/strong\u003e 4-6\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRow Spacing:\u003c\/strong\u003e 18-24\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Mound\/bush\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Preference:\u003c\/strong\u003e Well-draining soil, above 60 degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemp Preference:\u003c\/strong\u003e Warmer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight Preference:\u003c\/strong\u003e Full sun is required.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePests\/diseases:\u003c\/strong\u003e Susceptible to common bean mosaic virus and rust\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Green\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e very tender texture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSeeds can be planted one week after the last frost, in weather above sixty degrees. Sow the seeds one inch deep, with a space of four to six inches between plants. When watering, take care not to get the leaves wet, as this can spread diseases throughout the plant. After forty seven days, the mature pods can be harvested. Mature pods can be identified appearing dried and withered, and they will be able to be snapped off the plant easily.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!--split--\u003e"}