80-100 days maturity. Vigna angularis 'Doyou'. Doyou Adzuki Bean Seeds. Non-GMO, Heirloom. Warm-season annual. The Adzuki bean is grown mainly for the dried red beans used in Asian soups and sweet confectionery paste. It is a large, late-maturing variety. You can prepare young green beans like French filet beans too! In Japan, these tasty, protein-rich morsels are almost as popular as soybeans. Exceptionally suitable for growing in greenhouses, cold frames, and hoop houses. Additionally, the local pollinators will adore the flowers! —Approx 200 seeds / oz.