Ashleigh Smith + photo

Ashleigh Smith

Jan 16
1 min read
bubble 3
Spicy Cabbage Salad

Base Greens

  • 60% Green Cabbage, shredded
  • 10% Red Cabbage, shredded
  • 30% Green Lettuce, shredded

Additional Add-Ins

  • Broccoli, thinly sliced
  • Carrots, shredded
  • Rambo Radish Microgreens
  • Mustard Microgreens
  • Croutons
  • Green Goddess or Ranch Dressing

Instructions

1. Prepare Your vegetables by washing them and cutting as directed above.

2. Start by adding the cabbage and lettuce as your green base. Next, add the broccoli and carrots as desired for better texture and color.

3. Then add the microgreens to add a spicy touch of flavor to your salad. Add according to your taste preferences. If you are new to using spicy microgreens, we suggest using a light hand.

4. Finish off your salad with some Green Goddess dressing or ranch, and a sprinkle of croutons.

Our Recommended Picks

Leave a comment

Your email address will not be published. Required fields are marked *

3 comments

John Danko

Well done….


Diana Baughan

I’d love it. Need all the help I can get in gardening, veggies as well as trees shrubs, and beautiful flowers.


Rosita

Good


  1. Glazed Parsnipsglazed parsnips

    Glazed Parsnips

    Ingredients 1 lb Parsnips, peeled and cut 2 Tbsp Butter 2 Tbsp Brown Sugar Nutmeg, grated Salt Pepper Instructions 1. Add parsnips into a pot of salt water. Bring to a boil until they start to turn tender (4-5 minutes). Drain. 2. Melt butter and brown...


    Ashleigh Smith + photo

    Ashleigh Smith

    2025-12-04
    1 min read
    bubble 0
  2. Oatmeal Made Easy: 4 Quick and Healthy Ways to Cook Oatsbowl of oatmeal with fruit

    Oatmeal Made Easy: 4 Quick and Healthy Ways to Cook Oats

    Written By Lara Wadsworth Why Oatmeal Is the Perfect Breakfast Have you ever wondered what to make for breakfast that is filling, affordable, versatile, and delicious? Oatmeal is it! Whether you need a quick 5-minute breakfast, to feed a crowd, or to...


    Ashleigh Smith + photo

    Ashleigh Smith

    2025-06-24
    7 min read
    bubble 1
  3. Easy 15-Minute Chickpea "Chicken" Saladchickpea salad on toast

    Easy 15-Minute Chickpea "Chicken" Salad

    Written By Lara Wadsworth This is my vegetarian spin on the classic chicken salad sandwich. I grew up eating Chicken Salad with my grandmother and have always loved the dish. So, when health and financial circumstances prompted me to reduce my meat...


    Ashleigh Smith + photo

    Ashleigh Smith

    2025-06-17
    4 min read
    bubble 0
  4. Oi Muchim Korean Cucumber SaladOi Muchim Korean Cucumber Salad

    Oi Muchim Korean Cucumber Salad

    Ingredients 2 Cucumbers (sliced) Half a large Onion (thinly sliced) Chives (bochu) 1 tsp Salt Sauce Ingredients 2 Tbsp Gochugaru 2 Tbsp Granulated Sugar 1.5 cloves minced Garlic 1 Tbsp Korean Soy Sauce 1 tsp Fish Sauce 1/4 cup of Sesame Seeds 1 Tbsp...


    Ashleigh Smith + photo

    Ashleigh Smith

    2025-05-07
    1 min read
    bubble 0