Salsify


Salsify has been called the "oyster plant" because of its similarities in flavor to oysters. Native to the Mediterranean region, Salsify is a biennial wildflower whose shoots and roots are used as vegetables. Shoots can be cooked and eaten like asparagus. It is used primarily in French cuisine, and is said to promote liver and gall bladder health.

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Salsify Sandwich Island Seeds
Mountain Valley Seed Co.
Price: $5.00-$31.10
Availability: In Stock