Salad Burnet Herb Garden Seeds. 70 to 100 Days. Sanguisorba minor. Non-GMO, Heirloom, Open Pollinated. Perennial in USDA zones 4 to 8, but can be grown as an annual. Makes for a fantastic microgreen with a mild cucumber flavor. One of the most underrated gardening herbs in the world, salad burnet is a European delicacy grown to harvest its tender, aromatic greens.
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Salad Burnet Herb Seed - Microgreens
Salad burnet matures at about 24" tall with a unique, colorful spread of round fuchsia blooms very similar to crimson clover. Similar to all leafy greens, harvest burnet leaves when young and tender for best flavor. Salad burnet is a warm weather crop that can be started indoors or sown directly after the frost. For earliest starts, begin indoors 6-8 weeks prior to final frost. Sow 2-3 seeds ¼ in deep per cell or every 6-8 inches in the garden in moderately moist, fertile, and well-drained soil in full sun. Germinates in 7-10 days, thin back to 1 plant per pot or 10-12 in. apart in garden once true leaves establish. Burnet is not tolerant to drought, frost, or extremes.
Seeds Per Package:- 1 g - Approximately 110 Seeds
- 1/4 oz - Approximately 785 Seeds
- 1 oz - Approximately 3,150 Seeds
- 4 oz - Approximately 12,600 Seeds
- 1 lb - Approximately 50,400 Seeds
Basic Info
| Latin Name: | Sanguisorba minor |
| Micro Greens Color: | Bright green |
Growing Info
| Germination Rate: | High |
| Microgreens Ideal Harvest: | 8 - 12 Days |
Other Info
| Seeds for: | Microgreens |
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