{"id":10155872456,"title":"Fermentation Workshop DVD by Sandor Katz","handle":"fermentation-workshop-dvd-by-sandor-katz","description":"\u003cem\u003eFermentation Workshop\u003c\/em\u003e DVD with Sandor Katz is an instructional video dealing with the history, benefits, and processes of the fermentation process. Includes visual demonstrations and easy recipes. 110 min. \u003c!--split--\u003e\n\u003ch2\u003eFermenting Workshop with Sandor Ellix Katz - How to Ferment Your Own Vegetables DVD\u003c\/h2\u003e\n\u003cp\u003eIn this \u003cem\u003eFermentation Workshop\u003c\/em\u003e DVD, Sandor Katz explains the history, benefits, and process of fermenting vegetables and making sauerkraut. Visual demonstrations, tips, tricks and identifying common misconceptions about the fermenting process makes this an invaluable tool to learning to make your own fermented sauerkraut and vegetables.\u003c\/p\u003e\n\u003cp\u003eDVD Includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHow microorganisms work in pre-digestion\u003c\/li\u003e\n\u003cli\u003eBroad overview of culturing and history of fermentation\u003c\/li\u003e\n\u003cli\u003eDemonstrations of how to make sauerkraut and kefir\u003c\/li\u003e\n\u003cli\u003eFood Safety demystified\u003c\/li\u003e\n\u003c\/ul\u003e\nThis \u003cem\u003eFermentation Workshop\u003c\/em\u003e instructional video is perfect for those looking to understand visually the benefits and process of the fermentation process. With practical preparation, great simple recipes, and cultural commentary, Sandor Katz makes vegetable fermentation easy and enjoyable. 110 minutes.\n\u003cp\u003eCheck out our articles on the \u003ca href=\"\/lactic-acid-fermentation\"\u003ebenefits of lactic acid fermentation\u003c\/a\u003e and \u003ca href=\"\/how-to-make-sauerkraut\"\u003ehow to make your own fermented vegetables\u003c\/a\u003e.\u003c\/p\u003e\n\u003c!--split--\u003e","published_at":"2017-07-12T11:53:49-06:00","created_at":"2017-07-12T11:53:51-06:00","vendor":"Sandor Katz","type":"Supplies","tags":["Media","media_fermentation"],"price":3015,"price_min":3015,"price_max":3015,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40531554632,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"17645","requires_shipping":true,"taxable":true,"featured_image":{"id":23206021768,"product_id":10155872456,"position":1,"created_at":"2017-07-12T11:53:52-06:00","updated_at":"2017-07-12T11:53:52-06:00","alt":"Fermentation Workshop DVD by Sandor Katz","width":1600,"height":1600,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/fermentation-workshop-dvd-wm.jpg?v=1499882032","variant_ids":[40531554632]},"available":true,"name":"Fermentation Workshop DVD by Sandor Katz","public_title":null,"options":["Default Title"],"price":3015,"weight":204,"compare_at_price":null,"inventory_management":"shopify","barcode":"9781603582667"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/fermentation-workshop-dvd-wm.jpg?v=1499882032"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/fermentation-workshop-dvd-wm.jpg?v=1499882032","options":["Title"],"content":"\u003cem\u003eFermentation Workshop\u003c\/em\u003e DVD with Sandor Katz is an instructional video dealing with the history, benefits, and processes of the fermentation process. Includes visual demonstrations and easy recipes. 110 min. \u003c!--split--\u003e\n\u003ch2\u003eFermenting Workshop with Sandor Ellix Katz - How to Ferment Your Own Vegetables DVD\u003c\/h2\u003e\n\u003cp\u003eIn this \u003cem\u003eFermentation Workshop\u003c\/em\u003e DVD, Sandor Katz explains the history, benefits, and process of fermenting vegetables and making sauerkraut. Visual demonstrations, tips, tricks and identifying common misconceptions about the fermenting process makes this an invaluable tool to learning to make your own fermented sauerkraut and vegetables.\u003c\/p\u003e\n\u003cp\u003eDVD Includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHow microorganisms work in pre-digestion\u003c\/li\u003e\n\u003cli\u003eBroad overview of culturing and history of fermentation\u003c\/li\u003e\n\u003cli\u003eDemonstrations of how to make sauerkraut and kefir\u003c\/li\u003e\n\u003cli\u003eFood Safety demystified\u003c\/li\u003e\n\u003c\/ul\u003e\nThis \u003cem\u003eFermentation Workshop\u003c\/em\u003e instructional video is perfect for those looking to understand visually the benefits and process of the fermentation process. With practical preparation, great simple recipes, and cultural commentary, Sandor Katz makes vegetable fermentation easy and enjoyable. 110 minutes.\n\u003cp\u003eCheck out our articles on the \u003ca href=\"\/lactic-acid-fermentation\"\u003ebenefits of lactic acid fermentation\u003c\/a\u003e and \u003ca href=\"\/how-to-make-sauerkraut\"\u003ehow to make your own fermented vegetables\u003c\/a\u003e.\u003c\/p\u003e\n\u003c!--split--\u003e"}
Sandor Katz

Fermentation Workshop DVD by Sandor Katz

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Fermentation Workshop DVD with Sandor Katz is an instructional video dealing with the history, benefits, and processes of the fermentation process. Includes visual demonstrations and easy recipes. 110 min.

Fermenting Workshop with Sandor Ellix Katz - How to Ferment Your Own Vegetables DVD

In this Fermentation Workshop DVD, Sandor Katz explains the history, benefits, and process of fermenting vegetables and making sauerkraut. Visual demonstrations, tips, tricks and identifying common misconceptions about the fermenting process makes this an invaluable tool to learning to make your own fermented sauerkraut and vegetables.

DVD Includes:

  • How microorganisms work in pre-digestion
  • Broad overview of culturing and history of fermentation
  • Demonstrations of how to make sauerkraut and kefir
  • Food Safety demystified
This Fermentation Workshop instructional video is perfect for those looking to understand visually the benefits and process of the fermentation process. With practical preparation, great simple recipes, and cultural commentary, Sandor Katz makes vegetable fermentation easy and enjoyable. 110 minutes.

Check out our articles on the benefits of lactic acid fermentation and how to make your own fermented vegetables.

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