{"id":10157454280,"title":"Dehydrated Domestic Porcini Mushrooms","handle":"dried-domestic-porcini-mushrooms","description":"The \u003ci\u003eBoletus edulis\u003c\/i\u003e or \"Porcini Mushroom\" is famous in Europe and America as being one of the best mushrooms to cook with due to its excellent taste and flexibility. Choose a package or 1 or 4 ounces of dried, wild cultivated Porcinis. \u003c!--split--\u003e\n\u003ch2\u003eDehydrated Domestic Porcini Mushrooms\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e1 Oz. dried mushrooms yeilds approximately 12 Oz. reconstitued\u003c\/li\u003e\n\u003cli\u003eAvailable in 1 Oz. or 4 Oz. quantity\u003c\/li\u003e\n\u003cli\u003eDehydrated mushrooms have a shelf life of many years\u003c\/li\u003e\n\u003cli\u003eAll natural - Wild cultivated\u003c\/li\u003e\n\u003cli\u003eDomestically grown in Oregon \u0026amp; California\u003c\/li\u003e\n\u003cli\u003eNo chemicals or pesticides\u003c\/li\u003e\n\u003cli\u003eGluten Free \u0026amp; Non-GMO\u003c\/li\u003e\n\u003cli\u003eHarvested in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Porcini Mushroom (\u003ci\u003eBoletus edulis\u003c\/i\u003e) has always been a highly favored mushroom due to its versatility in cooking. Often used in pastas, soups, risottos, and much more, the porcini mushroom is usually dried first to intensify the flavor. The Porcini mushroom is also believed to carry strong antioxidant properties with additional findings of being anti-inflammatory, anti-viral, and anti-microbial.* It is also know for being a mushroom that is simultaneously high in protein and dietary fiber, a rare combo.  Porcini mushrooms are also called, penny bun, porcino and cep mushrooms.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReconstituting Porcini Mushrooms:\u003c\/strong\u003e Thoroughly rise the mushrooms and soak in cold water for 20 minutes or more. Rinse in a strainer or colander. Alternately you can soak overnight in milk in the refridgerator.\u003c\/p\u003e\n\u003cp\u003eMore information: \u003ca href=\"http:\/\/en.wikipedia.org\/wiki\/Boletus_edulis\"\u003eWikipedia-Porcini-Mushroom\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e* These statements have not been reviewed by the Food and Drug Administration. These products are not meant to cure, treat or prevent any illness.\u003c\/em\u003e\u003c\/p\u003e\n\u003c!--split--\u003e","published_at":"2017-07-12T15:45:47-06:00","created_at":"2017-07-12T15:46:07-06:00","vendor":"Mushroom Mojo","type":"Supplies","tags":["Intended Use_Mushroom","Mushroom","Non-GMO","Seed Type_Non-GMO"],"price":595,"price_min":595,"price_max":1495,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40543821576,"title":"1 oz Bag","option1":"1 oz Bag","option2":null,"option3":null,"sku":"17271","requires_shipping":true,"taxable":true,"featured_image":{"id":23210842760,"product_id":10157454280,"position":1,"created_at":"2017-07-12T15:46:07-06:00","updated_at":"2017-07-12T15:46:08-06:00","width":1600,"height":1600,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/porcini-domestic-1-ounce-wm.jpg?v=1499895968","variant_ids":[40543821576]},"available":true,"name":"Dehydrated Domestic Porcini Mushrooms - 1 oz Bag","public_title":"1 oz Bag","options":["1 oz Bag"],"price":595,"weight":113,"compare_at_price":null,"inventory_quantity":100,"inventory_management":"shopify","inventory_policy":"deny","barcode":null},{"id":40543821960,"title":"4 oz Bag","option1":"4 oz Bag","option2":null,"option3":null,"sku":"17272","requires_shipping":true,"taxable":true,"featured_image":{"id":23210842824,"product_id":10157454280,"position":2,"created_at":"2017-07-12T15:46:07-06:00","updated_at":"2017-07-12T15:46:08-06:00","width":1600,"height":1600,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/package-of-4-oz-porcini-wm.jpg?v=1499895968","variant_ids":[40543821960]},"available":true,"name":"Dehydrated Domestic Porcini Mushrooms - 4 oz Bag","public_title":"4 oz Bag","options":["4 oz Bag"],"price":1495,"weight":204,"compare_at_price":null,"inventory_quantity":100,"inventory_management":"shopify","inventory_policy":"deny","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/porcini-domestic-1-ounce-wm.jpg?v=1499895968","\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/package-of-4-oz-porcini-wm.jpg?v=1499895968","\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/dehydrated-porcini-mushrooms-wm.jpg?v=1499895968","\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/Porcini-growing-wm.jpg?v=1499895968"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/products\/porcini-domestic-1-ounce-wm.jpg?v=1499895968","options":["Size"],"content":"The \u003ci\u003eBoletus edulis\u003c\/i\u003e or \"Porcini Mushroom\" is famous in Europe and America as being one of the best mushrooms to cook with due to its excellent taste and flexibility. Choose a package or 1 or 4 ounces of dried, wild cultivated Porcinis. \u003c!--split--\u003e\n\u003ch2\u003eDehydrated Domestic Porcini Mushrooms\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e1 Oz. dried mushrooms yeilds approximately 12 Oz. reconstitued\u003c\/li\u003e\n\u003cli\u003eAvailable in 1 Oz. or 4 Oz. quantity\u003c\/li\u003e\n\u003cli\u003eDehydrated mushrooms have a shelf life of many years\u003c\/li\u003e\n\u003cli\u003eAll natural - Wild cultivated\u003c\/li\u003e\n\u003cli\u003eDomestically grown in Oregon \u0026amp; California\u003c\/li\u003e\n\u003cli\u003eNo chemicals or pesticides\u003c\/li\u003e\n\u003cli\u003eGluten Free \u0026amp; Non-GMO\u003c\/li\u003e\n\u003cli\u003eHarvested in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Porcini Mushroom (\u003ci\u003eBoletus edulis\u003c\/i\u003e) has always been a highly favored mushroom due to its versatility in cooking. Often used in pastas, soups, risottos, and much more, the porcini mushroom is usually dried first to intensify the flavor. The Porcini mushroom is also believed to carry strong antioxidant properties with additional findings of being anti-inflammatory, anti-viral, and anti-microbial.* It is also know for being a mushroom that is simultaneously high in protein and dietary fiber, a rare combo.  Porcini mushrooms are also called, penny bun, porcino and cep mushrooms.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReconstituting Porcini Mushrooms:\u003c\/strong\u003e Thoroughly rise the mushrooms and soak in cold water for 20 minutes or more. Rinse in a strainer or colander. Alternately you can soak overnight in milk in the refridgerator.\u003c\/p\u003e\n\u003cp\u003eMore information: \u003ca href=\"http:\/\/en.wikipedia.org\/wiki\/Boletus_edulis\"\u003eWikipedia-Porcini-Mushroom\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e* These statements have not been reviewed by the Food and Drug Administration. These products are not meant to cure, treat or prevent any illness.\u003c\/em\u003e\u003c\/p\u003e\n\u003c!--split--\u003e"}

Dehydrated Domestic Porcini Mushrooms

Size
$5.95
Maximum quantity available reached.
The Boletus edulis or "Porcini Mushroom" is famous in Europe and America as being one of the best mushrooms to cook with due to its excellent taste and flexibility. Choose a package or 1 or 4 ounces of dried, wild cultivated Porcinis.

Dehydrated Domestic Porcini Mushrooms

  • 1 Oz. dried mushrooms yeilds approximately 12 Oz. reconstitued
  • Available in 1 Oz. or 4 Oz. quantity
  • Dehydrated mushrooms have a shelf life of many years
  • All natural - Wild cultivated
  • Domestically grown in Oregon & California
  • No chemicals or pesticides
  • Gluten Free & Non-GMO
  • Harvested in the USA

The Porcini Mushroom (Boletus edulis) has always been a highly favored mushroom due to its versatility in cooking. Often used in pastas, soups, risottos, and much more, the porcini mushroom is usually dried first to intensify the flavor. The Porcini mushroom is also believed to carry strong antioxidant properties with additional findings of being anti-inflammatory, anti-viral, and anti-microbial.* It is also know for being a mushroom that is simultaneously high in protein and dietary fiber, a rare combo.  Porcini mushrooms are also called, penny bun, porcino and cep mushrooms.

Reconstituting Porcini Mushrooms: Thoroughly rise the mushrooms and soak in cold water for 20 minutes or more. Rinse in a strainer or colander. Alternately you can soak overnight in milk in the refridgerator.

More information: Wikipedia-Porcini-Mushroom

* These statements have not been reviewed by the Food and Drug Administration. These products are not meant to cure, treat or prevent any illness.