Cabbage Seeds - Pak Choi - Extra Dwarf


Cabbage Seeds - Pak Choi - Extra Dwarf. Heirloom, Non-GMO. Annual. Brassica rapa (Chinensis group). 30 days. Cool-warm season. This specialty pak choi variety is smaller than baby pak choi. It is similar to our Chinese Pak Choi and Dwarf Pak Choi varieties although smaller and more compact. This fast growing variety has curled, glossy, dark green leaves with short, thick white petioles. Can be grown year round in sub-tropical areas. ~ 10,000 seeds per oz.


Cabbage Seeds - Pak Choi - Extra Dwarf

Prepare fertile, well-drained soil. Sow seeds in spring after last frost to early summer or late summer/early fall. Keep soil moist. Fertilize as needed. Optimum growing temperatures are in the 60s°F. Exposure to frost or prolonged temperatures below 50°F may result in bolting. Mulch fall crops to avoid premature bolting. Harvest around 2-3" tall. Use whole steamed, in stir-fries, boil, braise or add to soup.

Also known as ang chaithao, baby bok choy, bai cai, bok choy, cai be trang, cai thia, cai thuong hai, cai trang laon, celery mustard, Chinese chard, Chinese mustard, Chinese white cabbage, hach us, kala gowa, paak tsai, pak choi, pecai, pecal, pechay, petsai, petsay, phakkaat farang, phakkaet bai, qing cai, samho, sawi, sawi puhit, sesawi putih, shakushina, tsing pak choi.

Seeds Per Package

  • 3 g packet - Approximately 1,080 Seeds
  • 1 oz - Approximately 10,000 Seeds
  • 4 oz - Approximately 40,000 Seeds
  • 1 lb - Approximately 160,000 Seeds
  • 5 lb - Approximately 800,000 Seeds

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