Often the first fresh vegetable to crop up in local farmers’ markets, the radish is a welcome sign of spring. Varieties include the classic red Cherry Belle, the slender and tapered White Icicle, the scarlet heirloom German Giant, the elegant Lady Slipper, and a favorite, the French Breakfast Radish. Radishes germinate in as few as 3-5 days and crop in as short a period as a month. So, the radish is the perfect vegetable for young gardeners to assist with and a welcome quick harvest for more seasoned, sometimes impatient gardeners to enjoy.
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