What you need to know before placing an order with True Leaf Market
We pride ourselves on our lightning fast order processing: We don't take multiple business days to process and ship your order. 90% of orders that come in by 1pm MT are processed and shipped the same day due to our in-house resource planning system we developed to make shipping and restocking more efficient than ever before. 96% of orders are shipped out by the next business day.
Our efficiency directly benefits you: Or facility's efficiency has allowed us to save on costs, and those savings have been extended to you with great prices.
Premium Quality Seeds: You can be confident that every seed order contains fresh, premium quality, tested and inspected seeds with top tier germination rates. Even though we are inspected frequently by numerous state and federal regulatory agencies, we want you to know that our standards are much higher than the minimum regulatory requirements. Our seed quality would be outstanding, even if we never got a regulatory inspection.
We have a 30-day guarantee: If you don't love your seeds for any reason, feel free to return your order for a refund within 30 days of purchase!
Our shipping, prices, quality and guarantee are always praised by our 510,000+ customers. So much so, in fact, that we're gaining 25,000+ new customers with each passing year. When you get seeds from True Leaf Market, you're getting the best!
Out Of Stock!
We will notify you when this product becomes available.
Flowering Chinese Cabbage Seeds Seeds - Shuka - Autumn Torch - Hybrid. Brassica rapa var utilis. 55 days. Cool season annual. This hybrid Chinese cabbage is grown for its edible young stalks and flower buds, which have a delicate Chinese cabbage flavor. The stalks and flower buds are ideal for pickling and are excellent stir-fried. This variety is also popular for cut flowers. ~ 8,750 seeds / oz.
Chinese cabbage prefers cool temperatures for its main growing season. This variety is a fall to winter harvest type but can be sown in spring. Prepare fertile, well-drained soil. Sow seeds in spring after last frost or late summer/early fall in a sunny location. Keep soil moist. Fertilize as needed. Exposure to frost or prolonged temperatures below 50°F may result in bolting. Note: Chinese Cabbage requires vernalization. Bud differentiation and bolting results from low temperatures of 41°F for a week or 50°F for two weeks. For spring harvest, transplant seedlings with 5-7 true leaves raised at 73-75°F during the day and over 53°F at night. Providing plants with adequate water and fertilizer after transplanting will promote faster growth. Used in sukiyaki, yosenabe, ohitashi, stir-fries, pickling and salad.
Alternate names: aburana, cai hua, cai xin, edible rape, flowering Chinese cabbage, flowering pak choy, flowering rape, flowering white cabbage, mock pak choy, nai yow choy, natane, pu tung bai cai, saishin, tsai hsin, yintsai sum, you cai, yu choy, yu choy sum, yui tsai.
//cdn.shopify.com/s/files/1/2016/2681/t/40/assets/favicon-dark.webp?v=99523036855073563661639067406//cdn.shopify.com/s/files/1/2016/2681/t/40/assets/option-a.js?58175//cdn.shopify.com/s/files/1/2016/2681/t/40/assets/option-b.js?58175Back to top