What you need to know before placing an order with True Leaf Market
We pride ourselves on our lightning fast order processing: We don't take multiple business days to process and ship your order. 90% of orders that come in by 1pm MT are processed and shipped the same day due to our in-house resource planning system we developed to make shipping and restocking more efficient than ever before. 96% of orders are shipped out by the next business day.
Our efficiency directly benefits you: Or facility's efficiency has allowed us to save on costs, and those savings have been extended to you with great prices.
Premium Quality Seeds: You can be confident that every seed order contains fresh, premium quality, tested and inspected seeds with top tier germination rates. Even though we are inspected frequently by numerous state and federal regulatory agencies, we want you to know that our standards are much higher than the minimum regulatory requirements. Our seed quality would be outstanding, even if we never got a regulatory inspection.
We have a 30-day guarantee: If you don't love your seeds for any reason, feel free to return your order for a refund within 30 days of purchase!
Our shipping, prices, quality and guarantee are always praised by our 510,000+ customers. So much so, in fact, that we're gaining 25,000+ new customers with each passing year. When you get seeds from True Leaf Market, you're getting the best!
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Triticum aestivum. 2-3 days to sprout. Hard red winter wheat can be easily cultivated indoors or outdoors and is known for its slightly sweet flavor and aroma. It is easily toasted and crushed, and milled in food processors. Our hard red winter wheat is tested for microbes and comes in resealable packaging. Certified Organic.
Prepare your garden bed by amending it with fertilizer or compost, if necessary. Hard red wheat is planted in the spring, as early as possible. Some chose to plant spring wheat in December or January where it lies dormant until warmer temperatures bring about germination. Hard red spring wheat is harvested in the summer. Plant these hard red spring berries in a prepared garden bed and cover them with an inch or two of soil.
Pre-Measured Bags: Each bag is 9 ounces
Hard red spring wheat is quite similar to hard red winter wheat. It is the premier wheat for artisan bread baking. It is also used in salads and juiced after 7-10 days of growth for nutrient-dense wheatgrass. Consider incorporating hard red spring wheat into nutritious breads, cookies, pizza, quiches, and other culinary creations. Its versatility makes it a dependable cooking staple.
Settlers from Europe brought various varieties of wheat with them when they arrived in North America, one of those was hard red spring wheat! Emigrants from Eastern Europe were familiar with growing wheat in the harsh climates they"d farmed in previously, and they applied this knowledge to growing hard red wheat in the Midwest, where so many of them settled. Today, hard red wheat is the preferred wheat for bakers, whether they are professional or hobbyists. The hard red spring wheat produces wonderful quality breads.
Hard red spring wheat is rich in protein. The fiber present in hard red spring wheat berries helps slow the absorption of blood sugar in the body, and this helps maintain a stable blood sugar level. They are low in sugar and high in complex carbohydrates.
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