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    Eruca sativa  43 days. An easily grown green that adds a tangy, peppery flavor to salads. Plant in the spring and again in the fall. Use only young leaves when about 2 to 3 inches long.  Approx. 14,000 seeds/oz.

    Overall Customer Rating of 1 Reviews:

    Arugula Makes the Salad
    Rating:

    by  on 

    <p>We love arugula! This slow bolt variety worked well for us when we lived in a desert climate in Utah. We would have just a short spring, and then the heat of summer would be upon is. Of course no plant is immune from bolting, but this variety seemed to do a pretty good job. I would plant several succession crops, and we enjoyed it all summer.</p>


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